HOT TAPAS (Gluten free)

• ARGENTINE CHORIZO

  Grilled and sliced sausage

  $7

• BRAZILIAN SAUSAGE

  Linguiça, fried yuca, chipotle aioli

  $7

• SOLOMILLO*

  Grilled Black Angus steak, portobello mushroom topped with melted Brie cheese

  $14

• PAELLA

  Seafood with chorizo in a saffron rice

  $14

• GARBANZOS CON LONGANIZA

  Chickpeas, spicy sausage

  $8

• OCTOPUS

  Pulpo with lightly spicy Peruvian potatoes

  $14

• FONDUE DE QUESOS CON CARNE*

  Cheese fondue, steak, sausage

  $12

• ALMEJAS

  Four sauteed clams, chorizo, garlic butter sauce

  $12

• ROPA VIEJA*

  Braised beef hash, pancetta, green peas, carrots, scallions, peppers, fried egg

  $12

• GAMBAS AL AJILLO

  Sautéed shrimp, garlic sauce

  $14

• CARNE SKEWER*

  Steak, bacon, bell peppers, onion

  $14

Hot Tapas Bar

• ALBONDIGAS

  Meatballs in a tomato sauce

  $10

• HIGADO DE TERNERA

  Calf’s liver with sautéed onions and bacon

  $10

• OSTRAS

  Three baked oysters, spinach, béchamel, bacon, toasted seasoned bread crumbs

  $14

• MEJILLONES

  Mussels sautéed in a red sangria sauce

  $10

• HAMBURGUESITA

  One braised pulled pork slider with B.B.Q. sauce, and sautéed onions

  $7

• GNOCCHI

  Spinach potato dumpling, breaded bay scallops, shiita- ke mushrooms, garlic truffle sauce

  $14

• EMPANADAS

  Shrimp & cheese | beef | chicken | corn & cheese | ham & cheese

  $4 each

• CALAMARES FRITOS

  Fried calamari served with side of chipotle aïoli

  $11

• MOLLEJAS SALTEADAS

  Sautéed sweetbreads with black olives, capers, oven dried plum tomato, artichoke heart in a garlic sauce

  $15

• PATATAS BRAVAS Y CHORIZO

  Peruvian Potatoes, chorizo, jalapenos, onions, bell peppers

  $12

• PIZZA

  Thin crusted pizza of the day

  $12

• DATES

  Stuffed w/ provolone cheese, wrapped with bacon

  $14

• TACOS

  Daily special

  $12

• PROVOLETA A LA PARRILLA

  Grilled provolone cheese

  $9

• SEAFOOD CROQUETTE

  Chipotle aioli

  $10

COLD TAPAS (Gluten free)

• CEVICHE DE MARISCO*

  Seafood Ceviche with boiled sweet potato, toasted corn and avocado (served raw)

  $12

• OLIVAS SURTIDAS

  Assortment of marinated olives

  $7

• TUNA CARPACCIO

  Sesame crusted raw tuna, sliced avocado garnished with seaweed, ginger and black rice

  $14

• ANTIPASTO

  Assorted cheese and cured meat

  $19

• OSTRAS*(6)

  Raw oysters in a half shell (half dozen)

  $14

• PIQUILLO(2)

  Roasted red pepper stuffed with tuna salad

  $11

• JAMON SERRANO

  Serrano ham, Manchego cheese, olives

  $14

• SEAFOOD SALAD

  Shrimp, calamari, octopus, scallops

  $14

• GRILLED SHRIMP

  Chilled corn salad, citrus dressing

  $13